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Recipes
Rosemary Kissed Orange Thumbprint Cookies Toscano
By lisajesselson
stir together flour, cornstarch, rosemary, and salt set aside beat butter with electric mixer med-high for 30 sec
- 1 cup flour
- 1/2 cup corn starch
- 1 tsp snipped fresh rosemary
- 1/4 tsp. salt
- 3/4 cup butter softened
- 1/3 cup powdered sugar
- few drops almond extract
- 1/4 cup orange marmalade
- powdered sugar for dusting
Mini Sausage and Egg Casseroles
By lisajesselson
divide bread cubes evenly among 10 ovenproof coffee mugs coated with cooking spray top evenly with sausage whisk to...
- Makes 10 servings
- 8 (1 1/2 oz.) slices sourdough bread cut into 1/2" cubes
- vegetable cooking spray
- 1 (12oz.) package fully cooked sausage patties, chopped
- 2 1/2 cups 2% milk
- 4 large eggs
- 1 Tbs. Dijon mustard
- 1/2 cup buttermilk
- 1 (10 3/4oz.) can cream of mushroom soup
- 1 cup shredded cheddar
Petits Fours*
By lisajesselson
To prepare the genoise: Grease and line a 9-inch cake tin with parchment paper
- For the genoise
- 4 eggs
- 1/2 cup plus 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour, sifted with a pinch kosher salt
- For the topping
- 3 tablespoons apricot or red-currant jelly
- 4 ounces marzipan
- 1 tablespoon light corn syrup
- 2 cups icing sugar (confectioners')
- Food coloring, optional
- Silver balls (dragees) or icing flowers, for decoration
Pastry Wrapped Raspberry Crisps
By lisajesselson
for crust combine flour, 1 tsp
- Crust
- 1 3/4 cups flour
- 1 tsp. plus 1 Tbs. sugar
- 3/4 tsp. salt
- 1/2 cup chilled unsalted butter, cut up
- 1/4 cup frozen vegetable shortening, cut up
- 2 Tbs water
- 1 Tbs. fresh lemon juice
- Filling
- 6 Tbs. raspberry preserves, with seeds
- 1 6oz. basket raspberries
- sweetened whipped cream
Jam Crumb Cake
By lisajesselson
grease 9x9x2" baking pan mix topping ingredients and set aside mix first 4 in another bowl beat butter with el...
- topping:
- 1 1/2 cups flour
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/8 tsp. salt
- 1/3 cup softened butter
- 3/4 cup sugar
- 1 egg
- 1/2 cup sour cream
- 1 tsp. vanilla
- 1 10 oz. jar seedless jam
- 1 1/4 cups flour
- 1/2 cup packed brown sugar
- 1 tsp. cinnamon
- 1/2 cup melted butter
Sparkling Mango Limeade
By lisajesselson
peel mangoes and cut flesh from pits puree flesh with lime juice, water, and sugar till smooth strain puree chill c
- 3 ripe mangoes (2.5 lbs.)
- 1 1/2 cups lime juice
- 1 1/2 cups water
- 1 cup sugar
- seltzer or club soda
Plum Pie
By lisajesselson
preheat oven to 375 let pie crusts stand at room temp
- 1 15 oz. pkg. unbaked piecrust (2 crusts)
- 5 Tbs. sugar
- 3 Tbs. cornstarch
- 3/4 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 4 med. red plums or pluots, pitted and cut into 8ths
- 4 med. apricots, pitted and cut into quarters
- 1 Tbs. lemon juice
- 1 Tbs. honey butter softened
- coarse sugar
- vanilla ice cream
Cold Cucumber Soup with Mint
By lisajesselson
in a bowl fork together yolk and vinegar into smooth paste, stir in sour cream until smooth in a blender puree cucu
- 1 hard boiled lrg. egg yolk
- 1 Tbs. rice vinegar
- 1/2 c. chilled sour cream
- 1 chilled seedless cucumber 1 lb., peeled halved lengthwise, cored, and cut into 1/2 in. pieces
- 1/4 c. fresh mint leaves washed and spun dry
- 1/2 c. chilled well shaken buttermilk
Chocolate Cherry Stack Cake
By lisajesselson
preheat oven to 350 grease 2 6x2" round cake pans or spring form pans mix teaspoons of flour and cocoa powder and d...
- cherry frosting:
- 3/4 cup plus 1 tsp. flour
- 1/3 cup plus 1 tsp. unsweetened cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. ground cinnamon
- 1/4 tsp. salt
- 1/3 cup unsalted butter softened
- 3/4 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 cup sour cream
- 1 recipe cherry or chocolate frosting
- 1 recipe chocolate dipped cherries
- 8oz. carton sour cream
- 1 cup whipping cream
- 1 1/2 cups powdered sugar
- 2 Tbs. maraschino cherry juice
- chocolate frosting:
- 8oz. carton of sour cream
- 1 cup whipping cream
- 1 1/2 cups powdered sugar
- 1/4 sifted cocoa powder
- chocolate covered cherries:
- 16 maraschino cherries with stems
- 1/2 cup semi sweet chocolate chips
- 1 tsp. shortening
Strawberry Buttermilk Sherbet
By lisajesselson
in food processor, combine strawberries, and sugar until finely chopped in a measuring cup stir together buttermilk
- 4 cupsIQF unsweetened strawberries, 1 lb.
- 1/2 cup sugar
- 1/2 cup buttermilk
- 1 Tbs. fresh lemon juice