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Recipes
Raspberry Scones
By lisajesselson
Scones: Line 2 cookie sheets with parchment paper Pre-heat over to 400 blend first 4 ingredients in food process...
- Scones:
- 3 cups flour
- 4 1/2 tsp. baking powder
- 3/4 tsp. salt
- 6 Tbs. sugar
- 10 Tbs. butter
- 1 cup cream
- 2 eggs
- 1/2 pint raspberries
- Topping:
- 1 egg white
- 2 Tbs. sugar
Tamales
By lisajesselson
in a bowl, stir puree, masa, 3/4 c
- 2 8 oz. cans whole kernel corn, drained, pureed with 2 Tbs. water
- 2 cups masa harina (corn tortilla mix)
- 3/4 cup warm water
- 3 Tbs. corn oil
- 2 Tbs. sugar
- 8 large dried corn husks
- 1 cup finely shredded cheddar cheese
- 1 4 oz. can diced green chilis, drained
Dutch Baby
By lisajesselson
A personal favorite, not to be shared
- 1 cup flour
- 1 TBS. sugar
- 1 1/4 cups whole milk
- 2 large eggs
- 1/4 tsp. salt
- 1 TBS. unsalted butter
- confectioners sugar
- slices of fruit or berries
Cake Pops
By lisajesselson
bake cake as directed in any size pan, cool crumble cooled cake into large bowl add desired frosting beat with elec...
- frosting:
- 1 package 2 layer size cake mix
- 1-1 1/2 cups basic butter frosting or desired variation
- 12 oz. vanilla or chocolate candy coating, chopped
- 12 oz. chocolate chopped
- 34-36 lollipop sticks
- 1/4 cup softened butter
- 2/3 cup powdered sugar
- 2 Tbs milk
- 1/2 tsp. vanilla
- 2 cups powdered sugar
- add milk tsp. at a time as needed for consistency
Crunchy Whole Grain Waffles with Peach Butter and Sour Cream
By lisajesselson
A delicious harvest breakfast
- Waffles:
- 1/2 cup dry four grain cereal
- water
- cooking spray
- 1 3/4 cups whole wheat flour
- 2 tsp. baking powder
- 2 TBS. sugar
- 1/2 tsp. salt
- 2 eggs separated
- 2 TBS. canola oil
- 1 1/2 cups non-fat milk
- 12 TBS. light sour cream
- mint sprigs
- fresh berries
- Peach Butter:
- 2 cups dried peaches
- 1 12oz. can unsweetened frozen apple juice concentrate
- 1 1/2 cups water
- 1 tsp. cinnamon
Garlicky Mashed Potatoes
By lisajesselson
cut potatoes into 2-3 in. chunks place potatoes and garlic in saucepan, add 2 tsp
- 4 lbs. yukon gold potatoes unpeeled
- 2 lbs. russet potatoes peeled
- 1/2 cup garlic cloves peeled
- 2 tsp. salt
- 1 1/2 cups heavy cream
- 2 sticks butter
- salt and pepper to taste
Chocolate Sugar Cookies
By lisajesselson
In a large bowl whisk together the flour, cocoa powder, salt, and baking powder
- 2 3/4 cups (355 grams) all purpose flour
- 3/4 cup (75 grams) unsweetened Dutch processed cocoa powder
- 1/2 teaspoon salt
- 1 teaspoon (4 grams) baking powder
- 1 cup (227 grams) unsalted butter, room temperature
- 1 3/4 cups (350 grams) granulated white sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
Crab Purses
By lisajesselson
drop green onion strips in boiling water, cook 10 sec
- 24 green onion tops, cut into 3 in. julienne strips
- 6 oz. lump crab meat
- 1 4 oz. block cream cheese
- 1/4 cup minced green onions
- 2 tsp. fresh lemon juice
- 1/2 tsp. hot sauce
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 24 won ton wrappers
- 1 egg white lightly beaten
- cooking spray
- 2 Tbs. low sodium soy sauce
- 1 Tbs. water
- 1 Tbs. fresh lemon juice
Chocolate Buttermilk Cake
By lisajesselson
preheat oven to 350 grease 2 9" round cake pans line bottoms with wax paper grease wax paper dust with cocoa, shaki...
- 2 cups flour
- 1 cup unsweetened cocoa
- 1 1/2 tsp. baking soda
- salt
- 1 1/2 cups buttermilk
- 2 tsp. vanilla
- 1 3/4 cups sugar
- 3/4 cup butter, softened
- 3 large eggs
- frosting
Pesto Grouper
By lisajesselson
preheat 2 sided tabletop grill, wash and dry basil, remove tough stems, chop finely and measure place in med
- 1/2 cup fresh basil leaves
- 1/4 cup mayonnaise
- 1 tsp. dijon mustard
- 2 Tbs. basil pesto
- 1 1/2 lbs. grouper filets
- 1 Tbs. Montreal steak seasoning