Montrealer's profile page
Recipes
CURRIED SOLE FILETS
By Montrealer
Fish
- 4 sole filets
- ¼ cup of mayonnaise
- ¼ cup of cream
- 1 teaspoon instant minced onion
- ½ teaspoon of curry
BUTTER AND PECORINO PASTA (Distasio)
By Montrealer
PASTA
- • 1 lb of pasta
- • 2 to 4 tablespoons of butter or olive oil (or both equally)
- • 2 teaspoons of grounded pepper
- • 1 1/3 cups of romano cheese or grated parmesan (or both equally)
- • Fresh minced herbs (oregano basil or parsley)
Caramels (Sophie)
By Montrealer
Candies
- 2 cups of sugar
- 1 cup of corn brand syrup
- 1 cup cream 35%
- 1/4 cup of non salted butter
LEMON MOUSSE (Cuisinart)
By Montrealer
1. Place the yolks in cuisinart and process them for 30 seconds
- ¼ pint of water
- 1 lemon rind
- 2 ½ lemons (juice)
- 1 cup of sugar
- 4 yolks
- ½ ounce of gelatin
- 4 tablespoons of cold water
- 4 egg whites
- ½ pint of double cream
HAZELNUT COOKIES (Robin Hood)
By Montrealer
cookies
- ¾ cup of shortening or butter
- 1 ¼ cups of brown sugar
- 1 egg
- 2 tablespoons of milk
- 1 tablespoon of vanilla
- 1 ½ cups of wheat and oat flour
- ¾ teaspoon of cow brand
- ¾ teaspoon of salt
- ¾ teaspoon of cinnamon
- 2 cups of hazelnuts crushed
LEMON POUND CAKE (Mme Legault)
By Montrealer
Cake
- 1/2 cup of butter
- 1 cup sugar
- 2 EGGS
- 1 1/2 cup of flour
- 1/2 cup milk
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 lemon zest
- icing: 1/2 cup of icing sugar and the juice of one lemon
7 MINUTE MAPLE BOILED ICING (Five Roses)
By Montrealer
ICING
- ¾ cup of maple syrup
- 1/8 teaspoon of cream of tartar
- 2 teaspoons of sugar
- 1 egg white (not whipped)
FRIDGE COOKIES
By Montrealer
Cookies
- 2/3 cup of butter
- 1 cup of brown sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups of flour
- ¼ teaspoon of salt
- ½ teaspoon of baking soda
CHOCOLATE FUDGE (Five Roses)
By Montrealer
Candies
- 3 cups of sugar
- 1 cup of milk
- 3 squares of unsweetened chocolate
- pinch of salt
- 2 teaspoons of corn syrup
- 3 tablespoons of butter
- 1 1/2 teaspoon of vanilla
- walnuts (optional)
SHORTBREAD (Five Roses)
By Montrealer
cookies
- 2 cups of flour
- 1 cup of butter
- ½ cup icing sugar
- ½ teaspoon of salt
- 1/8 teaspoon of nutmeg
- 1 yellow egg