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Pumpkin Sauce

Pumpkin Sauce

By

St

  • 1 C. ripe pumpkin in cubes (fresh)
  • 1 med. red onion, diced
  • 2 cloves fresh garlic, chopped
  • 1 small clove ginger, chopped
  • 1 bunch spring onion, sliced fine
  • fresh thyme
  • 1/2 bottle white wine
  • olive oil, salt and fresh ground black pepper
  • 1 liter water
0/5 (0 Votes)

Apple Pie

Apple Pie

By

Prepare the filling: Peel, halve and core the apples

  • For the Filling:
  • 3 pounds mixed apples (such as Golden Delicious, McIntosh and Pink Lady)
  • 2/3 cup sugar
  • 2 tablespoons fresh lemon juice
  • 6 tablespoons unsalted butter
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • Pinch of ground cloves
  • Pinch of freshly grated nutmeg
  • For the Dough:
  • 2 1/2 cups all-purpose flour, plus more for dusting
  • 1/4 cup sugar, plus more for sprinkling
  • 1 teaspoon salt
  • 1/4 cup vegetable shortening
  • 1 stick cold unsalted butter, cut into 1/2-inch pieces
  • 2 large eggs
0/5 (0 Votes)

Shrimp & Scallop Kabobs

Shrimp & Scallop Kabobs

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In microwave safe bowl, melt butter

  • 3/4 C. butter, cubed
  • 3 Tsp. cajun seasoning
  • 3/4 Tsp. garlic powder
  • 3/4 Tsp. onion powder
  • 12 uncooked shrimp (about 1/2 lb.)
  • 16 sea scallops (about 2 lbs.)
4/5 (2 Votes)

Dog Treats

Dog Treats

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Give some extra love to Fido with these homemade dog treats! Not only are they fresher than the ones you buy at th

  • 2 1/2 cups whole wheat flour
  • 2 eggs
  • 1/2 cup canned pumpkin
  • 2 tablespoons peanut butter
  • 1/2 teaspoons salt
  • 1/2 teaspoon ground cinnamon
4.5/5 (8 Votes)

Shrimp Fried Rice

Shrimp Fried Rice

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Prep: 10 minutes Total: 22 minutes

  • 2 Tbsp. oil
  • 3/4 C. oscar mayer smoked ham
  • 3/4 C. sliced fresh mushrooms
  • 1/2 C. frozen peas
  • 2 green onions, sliced
  • 1/2 Lb. frozen uncooked cleaned medium shrimp
  • 1 1/2 C. long grain rice, cooked
  • 3 Tbsp. soy sauce
  • 1 egg beaten
4/5 (1 Votes)

Oven "Fried" Green Tomatoes

Oven Fried Green Tomatoes

By

Spray foil with pam and put on baking sheet

  • 1/2 cup cornmeal
  • 1/2 cup panko breadcrumbs
  • 1 tsp. creole seasoning
  • 1 egg white
  • 2 green tomatoes (1/2 in. thick slices)
5/5 (1 Votes)

Chocolate Surprise Cookies

Chocolate Surprise Cookies

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Preheat oven to 350 degrees

  • 1 1/2 sticks butter (softened)
  • 1/3 cup light brown sugar
  • 1 1/2 tsp. vanilla
  • 25 kisses
  • 1 1/2 tbsp. confection sugar
  • 3/4 tsp. cocoa powder
  • 1 1/2 cup all purpose flour
  • 1/8 tsp. cinnamon
4/5 (1 Votes)

Cheddar Bay Biscuits

Cheddar Bay Biscuits

By

Almost-Famous Cheddar Biscuits

  • FOR GARLIC BUTTER:
  • Cooking Spray
  • 1 3/4 C. all purpose flour
  • 1 Tbsp. plus 2 Tsp. baking powder
  • 2 1/2 Tsp. sugar
  • 1/4 Tsp. salt
  • 3 Tbsp. vegetable shortening, at room temperature
  • 4 Tbsp. cold unsalted butter cut into pieces
  • 6 ounces grated cheddar cheese
  • 3/4 C. milk
  • 3 Tbsp. unsalted butter
  • 1 C. garlic mashed
  • 1 Tsp. chopped fresh parsley
0/5 (0 Votes)

Creamy Fettuccine Alfredo

Creamy Fettuccine Alfredo

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Place butter in large heatproof bowl

  • 1 C. (2 sticks butter) softened
  • 2 C. whipping cream
  • 2 C. grated parmesan cheese
  • 1 box (1 lb.) fettuccine
  • 1/8 Tsp. salt
  • 1/8 Tsp. pepper
  • Fresh basil leaves
4.5/5 (2 Votes)

Hoisen Brussel Sprout

Hoisen Brussel Sprout

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In a large wok or frying pan on medium-high heat, add peanut oil

  • 2 tablespoons peanut oil or vegetable oil
  • 3 tablespoons minced fresh ginger
  • 1 onion, chopped
  • 3 garlic cloves, thinly sliced
  • 2 pounds small Brussels sprouts, washed, ends trimmed, then bulbs cut into halves
  • 3 tablespoons mirin (Japanese rice wine)
  • 1 tablespoon low-sodium soy sauce
  • 7 to 8 tablespoons hoisin sauce
  • Toasted sesame oil
4/5 (1 Votes)