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Recipes
Maple-Glazed Salmon
By Kplmrm
Put together a big batch of the spice rub, and keep it in an airtight container; use it to add flavor to meat and f...
- 1 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon ground ancho chile powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon brown sugar
- 1 teaspoon kosher salt
- 4 (6-ounce) Alaskan salmon fillets
- Cooking spray
- 2 tablespoons maple syrup
Perfect Mashed Potatoes
By Kplmrm
Cook Time:45 min Level: Easy Yield: 6 servings
- 2 pounds medium russet potatoes
- Kosher salt
- 1/2 to 1 stick unsalted butter, at room temperature
- 1 cup whole milk, warmed
- Freshly ground pepper
Skillet Rosemary Chicken
By Kplmrm
Cook Time:25 min Level: Easy Yield: 4 servings Per serving: Calories 413; Fat 23 g (Saturated 5 g); Choleste
- 3/4 pound small red-skinned potatoes, halved, or quartered if large
- Kosher salt
- 2 sprigs fresh rosemary, plus 1 tablespoon leaves
- 1 clove garlic, smashed
- Pinch of red pepper flakes
- Juice of 2 lemons (squeezed halves reserved)
- 2 tablespoons extra-virgin olive oil
- 4 skin-on, bone-in chicken breasts (6 to 8 ounces each)
- 10 ounces cremini mushrooms, halved
Cream of Carrot Soup
By Kplmrm
Yield: 4 servings (serving size: 1 cup) Calories 112 (28% from fat) Fat: 3
- * 2 cups baby carrots
- * 2 cups fat-free, less-sodium chicken broth
- * 3/4 teaspoon fresh thyme, divided
- * 1 garlic clove
- * 1 tablespoon all-purpose flour
- * 2 cups 1% low-fat milk
- * Dash of ground nutmeg
- * 2 teaspoons butter
- * 3/4 teaspoon salt
- * 1/4 teaspoon grated lemon rind
New Potatoes with Onions and Spicy Sausage
By Kplmrm
Yield: 8 servings (serving size: about 1/2 cup) Total: 1 Hour, 19 Minutes Calories: 133 Fat: 5
- 3 cups water
- 2 tablespoons Dijon mustard
- 1 teaspoon sweet paprika
- 2 teaspoons white vinegar
- 1/2 teaspoon ground red pepper
- 1 (14-ounce) can fat-free, lower-sodium chicken broth
- 2 bay leaves
- 16 small red and yellow potatoes, halved lengthwise (about 18 ounces)
- 8 small boiling onions, peeled (root end left intact)
- Cooking spray
- 4 ounces linguica sausage, diced
- 1 tablespoon chopped fresh flat-leaf parsley
- 1/2 teaspoon kosher salt
Pork Meatballs With Spicy Sauce
By Kplmrm
35 min Level: Intermediate Yield: 24 meatballs
- For the Sauce:
- 3 tablespoons extra-virgin olive oil
- 1 large onion, finely diced
- Kosher salt
- 2 tablespoons tomato paste
- 1 pound ground pork shoulder
- 2 teaspoons red pepper flakes
- 2 28-ounce cans whole San Marzano tomatoes, crushed by hand
- For the Meatballs:
- 2 pounds ground pork shoulder
- Kosher salt
- 3 to 4 pickled hot cherry peppers, minced, plus 2 to 3 tablespoons pickling liquid from the jar
- 4 slices white bread, finely chopped
- 3 large eggs, lightly beaten
- 2 tablespoons extra-virgin olive oil
- Polenta, for serving (optional)
Penne and Chicken Tenderloins with Spiced Tomato Sauce
By Kplmrm
Any small pasta will work in this quick, easy entrée
- 1 teaspoon ground fennel seed
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/2 teaspoon ground coriander
- 1/4 teaspoon freshly ground black pepper
- 1 pound chicken breast tenders, cut into (1-inch) pieces
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 4 cups canned diced tomatoes, undrained
- 1 cup white wine
- 8 ounces uncooked penne
- 1/4 cup (1 ounce) freshly grated Parmigiano-Reggiano cheese
- 1/4 cup chopped fresh basil
Beef Rendang
By Kplmrm
This rich Malay curry is redolent with aromatic lemongrass, garlic, ginger, and cinnamon
- 1/2 cup chopped shallots
- 1/3 cup thinly sliced peeled ginger
- 1 1/2 tablespoons minced garlic (about 5 cloves)
- 2 tablespoons chili garlic sauce (such as Lee Kum Kee)
- 1 1/2 teaspoons ground turmeric
- 1 1/4 teaspoons salt
- 1/4 teaspoon ground cinnamon
- 6 whole cloves
- 1 to 2 serrano chiles, chopped
- 1 (14-ounce) can light coconut milk, divided
- 2/3 cup flaked unsweetened coconut, toasted
- 1 teaspoon grated lime rind
- 2 tablespoons fresh lime juice
- 2 teaspoons sugar
- 2 (3-inch) fresh lemongrass stalks, crushed
- 2 pounds boneless chuck roast, trimmed and cut into 1-inch cubes
- 1 (14-ounce) can fat-free, less-sodium chicken broth
- 4 cups hot cooked basmati rice
Caprese Wraps with Chicken
By Kplmrm
Pick up a rotisserie chicken and assemble this hearty sandwich for a quick and easy weeknight meal
- 2 tablespoons olive oil
- 2 tablespoons white wine vinegar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 4 cups prechopped hearts of romaine lettuce
- 1 1/2 cups shredded skinless, boneless rotisserie chicken breast
- 3/4 cup (3 ounces) fresh mozzarella cheese, chopped
- 1/2 cup fresh basil leaves, torn
- 1 pint cherry tomatoes, quartered
- Cooking spray
- 4 (2.8-ounce) multigrain flatbreads (such as Flatout)
- 1 large garlic clove, halved
Perfect Salmon Burgers
By Kplmrm
Total Time: 1 hr 0 min Prep 50 min Cook 10 min
- 1 1/4 pounds center-cut salmon fillet, skin and pin bones removed
- 2 tablespoons dijon mustard
- 1 tablespoon mayonnaise
- 1 tablespoon lemon juice
- 1/2 teaspoon grated lemon zest
- Pinch of cayenne pepper
- 2 scallions, chopped
- 1 cup plus 2 tablespoons panko (Japanese breadcrumbs)
- Kosher salt and freshly ground black pepper
- 2 tablespoons extra-virgin olive oil, plus more for brushing 4 brioche buns, split
- Tartar sauce and arugula, for topping