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Recipes
Marinated Chicken Alla Griglia
By Janes_kitchen
combine all ingredients in bowl & pour mixture over chicken marinate overnight cover w/ plastic wrap next day,...
- 1/4 C chopped garlic
- 1/2 C rice or white wine vinegar
- 1/4 C water
- 1/4 C olive oil
- 1/4 C grape seed or corn oil
- 2 TBL dried oregano
- 2 TBL dried rosemary
- 1 lemon, sliced
- 1 tsp red pepper flakes
- 1 tsp coarse ground black pepper
- 2 TBL salt
- 1 TBL sugar
- 2 Sm chickens, quartered
Spiced Pumpkin Tiramisu
By Janes_kitchen
n a small saucepan, combine water, coffee, sugar and liqueur; cook and stir over medium-low heat until sugar is dis...
- PUMPKIN MIXTURE:
- 1 cup water
- 1 cup brewed coffee
- 2/3 cup sugar
- 2/3 cup hazelnut liqueur
- 2 cartons (8 ounces each) mascarpone cheese
- 3/4 cup canned pumpkin
- 5 tablespoons sugar, divided
- 1-1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1-1/4 cups heavy whipping cream
- ASSEMBLY:
- 54 crisp ladyfinger cookies (about 16 ounces)
- 1 tablespoon sugar
- 1/2 teaspoon ground cinnamon
Italian Shepherd's Pie
By Janes_kitchen
in lg. skillet, cook beef & onion over med heat until meat is no longer pink drain add marinara sauce, S & P coo...
- TOPPING:
- 1 LB grd. beef
- 1 med. onion, finely chopped
- 2 C marinara sauce
- 1/8 tsp salt
- 1/8 tsp pepper
- 1 C flour
- 1/4 C grated parmesan cheese
- 1-1/2 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp italian seasoning
- 1/2 C 2% milk
- 1/4 C butter, melted
CHICKEN SPAGHETTI CASSEROLE
By Janes_kitchen
cook spaghetti according to pkg directions meanwhile in lg bowl, combine ricotta, 1/2 C of mozzarella, parmesan,
- 8-oz uncooked spaghetti
- 1 C ricotta cheese
- 1 C (4oz) shredded mozzarella cheese
- 2 TBL grated parmesan cheese
- 1/2 tsp italian seasoning
- 1/2 tsp garlic powder
- 1 jar (26-oz) meatless spaghetti sauce
- 1 can (14-1/2oz) italian diced tomatoes, undrained
- 1 jar (4-1/2oz) sliced mushrooms, drained
- 4 breaded fully cooked chicken patties (10-14oz)
Ginger Chicken w/ Green Onions
By Janes_kitchen
sprinkle chicken w/ S & P in lg
- 4 boneless skinless chicken breast halves (4-oz each)
- 1/4 tsp salt
- 1/4 tsp pepper
- 3 tsp olive oil, divided
- 3 garlic cloves, minced
- 2 tsp minced fresh ginger root
- 1 tsp grated lemon peel
- 3/4 C chicken broth, divided
- 1/2 tsp sugar
- 1/8 tsp cayenne pepper
- 1/2 med lemon, cut into thin slices
- 1 tBL cornstarch
- 1/2 C thinly sliced green onions
Herbed Cheese-Stuffed Salmon
By Janes_kitchen
thaw fish, if frozen rinse fish pat dry preheat oven to 425 finely shred enough peel from lemon to make 2 t...
- 6 6-oz fresh or frozen skinless salmon
- fillets
- 1 lemon
- 1 5/2 oz container semisoft cheese
- w/ garlic & herbs
- salt
- 1 C soft bread crumbs (abt 1 1/2
- slices)
- 1/3 C freshly shredded parmesan
- cheese (1 1/2 oz)
- 1/4 C butter, melted
- 2 TBL pine nuts, toasted
Three Cheese Quesadas
By Janes_kitchen
# Spread butter over one side of each tortilla
- 4 * 4 flour tortillas (8 inches)
- 1 * 1 tablespoon butter
- 2 * 2 ounces cream cheese, softened
- 1/4 * 1/4 cup shredded sharp cheddar cheese
- 1/4 * 1/4 cup shredded Monterey Jack cheese
- 2 * 2 tablespoons thinly sliced green onion
- 1 * 1 tablespoon minced fresh cilantro
- 2 * 2 teaspoons chopped ripe olives
- 1/4 * 1/4 cup salsa
- * Sour cream, optional
PEANUT SAUCE (use with Chicken Satay)
By Janes_kitchen
whisk in curry & satay pastes stir in peanut butter, sugar, tamarind juice & salt simmer for 10 min, until slight
- 1 C coconut milk
- 1 TBL red curry paste
- 1 TBL satay or chili paste
- 2 TBL creamy peanut butter
- 2 TBL sugar
- 1 TBL tamarind juice or lime juice
- 1/2 tsp salt
Zucchini Pie (with cheesy rice crust)
By Janes_kitchen
PREHEAT oven to 400 coat 9" pie plate w/ nonstick spray COMBINE rice, broth, cheddar, egg, mayo & pepper flakes; po...
- 1 C dry instant white rice
- 1 C chicken broth
- 1 C shredded Cheddar
- 1 egg, beaten
- 1/3 C mayo
- 1/2 tsp. red pepper flakes
- 2 zucchini, thinly sliced
- 4 TBL butter, melted
- 1/4 C grated Parmesan
- 1 tsp dried Italian seasoning
- 1/4 tsp kosher salt
Halibut
By Janes_kitchen
Combine all ingredients. Brush both sides of halibut
- 2 TBL olive oil
- 1 envelope pesto sauce mix
- 1 TBL lemon juice
- 6 hlibut fillets (4 oz each)