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Recipes
Chicken Tagine
By Harleygirl
You will never experience a flavor better than a tagine
- 4-6 bonesless, skinless chicken breasts or thighs
- 1 onion sliced
- 1 bell pepper sliced
- 2 stalks celery sliced
- 3 cloves garlic, chopped
- 2 bay leaves
- 6 cups chicken broth
- 2 cup potatoes chopped into 1 inch pieces
- 1 1/2 cup tomato, wedged
- 1 cups carrots sliced
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 3/4 cups water
- 1/2 cup vegetable oil
Empanadas de Carne (Beef Empanadas) from Nikki S. Moore
By Harleygirl
Minced Skip to contentHomeAboutArticles and Recipes ← On Television: Maple-Soy Salmon en PapilloteChewy Gooey G...
- For the dough:
- 4 cups all purpose flour
- 1/2 tablespoon salt
- 1/2 lb cold vegetable shortening
- 3/4 cup ice water, more if needed
- For the filling:
- 2 tablespoons vegetable oil
- 1 large white onion
- 1 clove garlic, finely chopped
- 1 lb lean ground beef
- 1/4 cup raisins, finely chopped
- 1/4 cup green olives, finely chopped
- 2 tablespoons mustard
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 egg, lightly beaten
Moroccan Pork Tagine
By Harleygirl
Tagine is a traditional Moroccan stew typically made with chicken or lamb, vegetables and spices that is served ove...
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/4 teaspoon powdered saffron or 1/2 teaspoon turmeric
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground ginger
- 1 pound well-trimmed pork tenderloin, cut into 3/4-inch medallions
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2-1/2 cups chicken broth, divided
- 1/3 cup golden or dark raisins
- 1 cup uncooked couscous
- 1/4 cup chopped fresh cilantro
- 1/4 cup sliced toasted almonds (optional)
Chinese Sesame Chicken
By Harleygirl
Spray 5-quart saucepot or dutch oven with nonstick cooking spray and set over medium heat; add chicken parts and co...
- 3 lbs chicken parts, skinned
- 1/2 cup plus t tbs water, divided
- 1/3 cup apple juice (no sugar added)
- 2 tbs each reduced-sodium soy sauce, and sliced scallion
- 1 tbs each ketchup and firmly packed dark brown sugar
- 2 garlic cloves, minced
- dash ground red pepper, or to taste
- 1 tsp cornstarch
- 2 tsp sesame seed, toasted
Spaghetti Squash I
By Harleygirl
"The flesh of spaghetti squash comes out in long strands, very much resembling the noodles for which it is named
- 1 spaghetti squash, halved lengthwise and seeded
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 1 clove garlic, minced
- 1 1/2 cups chopped tomatoes
- 3/4 cup crumbled feta cheese
- 3 tablespoons sliced black olives
- 2 tablespoons chopped fresh basil
Chewy Sugar Cookies
By Harleygirl
By: CindyAnn I love sugar cookies that are crisp on the outside and very chewy on the inside
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 cups margarine
- 2 cups white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1/4 cup white sugar for decoration
Southern Fried Chicken-The Evolution of Cajun & Creole Cuisine
By Harleygirl
Cut chicken into serving pieces
- 2 2-1/2 lb fryers
- 1 quart peanut oil
- 2 cups milk
- 1 cup water
- 3 eggs
- salt to taste
- cracked black pepper to taste
- 4 cups flour
- 3 cups heavy whpping cream
- 1/2 cup chicken stock
Baked Grouper Fillet
By Harleygirl
Wash fillet. Melt 1 stick butter in baking dish
- 1 Stick Butter
- Juice of 1 lemon
- 1 to 2 ppounds Grouper
- 1/2 to 1 cup bread crumbs
Caramelized Pears
By Harleygirl
Thursday, October 28, 2004 Caramelized Pears Originally uploaded by lools
SPAGHETTI: SQUASH WITH TOMATOES, BASIL, AND PARMESAN
By Harleygirl
In a glass baking dish arrange the squash half, cut side down, pour 1/4 cup water around it, and cover this dish ti...
- 3 lb. spaghetti squash, halved lengthwise, reserving one half for another use, and the seeds discarded
- 2 tbsp. olive oil
- 1/4 c. shredded fresh basil leaves plus additional for garnish
- 1/4 tsp. dried oregano
- 3 tbsp. freshly grated Parmesan
- 1 c. thinly sliced cherry tomatoes