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The most delicious lamb recipes - 124 recipes

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* Note: Marrow and cranberry beans and basil oil can be found at specialty groceries

  • QUICK SAUCE:
  • 1/2 cup oil
  • 1 1/2 pounds bones
  • 3 cups water divided
  • 2 1/2 cups chicken stock divided
  • 1 cup finely-minced onions
  • 1 cup finely-minced leeks, white part only
  • 1 cup finely-minced carrots
  • 2 cups veal stock (or 1 cup veal stock plus 1 cup stock made with same bones)
  • CASSOULET OF BEANS:
  • 1/4 cup fava beans peeled
  • 1/4 cup soy beans
  • 2 tablespoons dried marrow see * Note (or other white beans)
  • 2 tablespoons dried cranberry beans see * Note
  • 1/2 cup chicken stock
  • 2 pieces leek, white parts only - (2" long)
  • 2 pieces carrot - (2" long)
  • 2 pieces onion wedge - (2")
  • 1/4 cup green beans
  • 1/4 cup yellow wax beans
  • 1 recipe Quick Sauce lamb variation
  • 1 teaspoon butter
  • 1 plum tomato peeled, seeded, and cut into 1/2" diamonds
  • 2 teaspoons finely-minced mixture leek, carrot and onion
  • Course salt to taste
  • Freshly-ground black pepper to taste
  • LAMB:
  • 6 double-cut rib lamb chops - (4 to 5 oz ea)
  • Course salt to taste
  • Freshly-ground black pepper to taste
  • Oil
  • 2 tablespoons butter
  • 3 garlic cloves crushed
  • 6 thyme sprigs
  • 1 rosemary sprig
  • Basil oil see * Note
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If using fresh clams (e.g

  • 1 cup drained clam meat
  • 1 egg
  • 2 slices bread
  • 1/3 cup chopped celery
  • 1/3 cup chopped onion
  • 1/4 teaspoon salt - (to 1/2)
  • 4 hamburger buns
  • Tomato slices as needed
  • Pickle relish as needed
  • Lettuce as needed
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Clamburgers Lamb Chop With A Cassoulet Of Pole Beans And Rosemary