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Our best crust recipes - 9 recipes

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Top rated Crust recipes

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Perfect chocolate pie with bits of reese's peanut butter cups mixed in, baked in a graham cracker crust and served ...

  • CRUST:
  • 15 whole graham crackers
  • 1/3 cup granulated sugar
  • 8 tablespoons unsalted butter, melted
  • FILLING:
  • 8 tablespoons unsalted butter
  • 4 ounces semisweet baking chocolate, chopped
  • 1 tablespoon all purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 3 large eggs plus 1 large egg white
  • 1 cup Reese’s Peanut Butter Cups, chopped (I used minis, but any size is fine, just chop them), optional (see note)
  • CHOCOLATE WHIPPED CREAM:
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla
  • 2 tablespoons powdered sugar
  • 1 tablespoon unsweetened cocoa powder
4.3/5 (26 Votes)

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Looking for a perfect pie crust recipe? Your search is over! No matter what flavor of pie you're making, this crust

  • 1 1/2 cup Crisco vegetable shortening
  • 3 cups all-purpose flour
  • 1 whole egg
  • 5 tablespoons cold water
  • 1 tablespoon white vinegar
  • 1 teaspoon salt
3.7/5 (108 Votes)

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1. Combine flour and salt in a large bowl

  • Single Pie Crust
  • 1 1/2 cups all purpose flour
  • 1/2 tsp salt
  • 1/2 cup crisco, chilled in freezer
  • 4-8 tbsp ice cold water
  • Double Pie Crust
  • 2 cups all purpose flour
  • 1/2 tsp salt
  • 2/3 cup crisco, chilled in freezer
  • 5-10 tbsp ice cold water
4.4/5 (25 Votes)

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  • PIE CRUST:
  • 1 1/2 cup all-purpose flour
  • 1/2 cup cold+cubed salted butter
  • 2 tbsp cold water
  • PIE FILLING:
  • 4 cups sliced fuji apple OR 2 large fuji apples
  • 1/3-1/2 cups granulated sugar
  • 1 tsp cinnamon
  • 2 tbsp flour
  • 2 tbsp lemon
  • EGG WASH:
  • 1 egg + 1 tsp water
4.4/5 (18 Votes)

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Preheat oven to 350°. To prepare crust, place crackers in a food processor; process until crumbly

  • Crust:
  • Ingredients
  • 40 graham crackers (10 full cracker sheets)
  • 2 tablespoons sugar
  • 2 tablespoons butter or stick margarine, melted
  • 1 large egg white
  • Cooking spray
  • FILLING:
  • 1 Cup Sugar
  • 1/4 tsp Salt
  • 2 Cups Whole Milk
  • 3 Beaten Egg Yolks
  • 2 Tbsp Butter
  • 2 1oz Squares unsweetened Chocolate
  • 1/3 Cup Flour
  • 1 tsp Vanilla
4.6/5 (7 Votes)

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Yummy tart strawberry pie :)

  • For the Pie Crust:
  • 4 tbsp sugar
  • 1/2 cup white rice flour
  • 1/2 cup tapioca flour
  • 1/2 cup brown rice flour
  • 1 tsp xanthan gum
  • 1 tsp baking powder
  • 1/2 tsp dried orange peel
  • 1 tsp sea salt
  • 2 tbsp orange juice
  • 3 1/2 tbsp cold butter, cubed
  • 1 large egg
  • For the strawberry filling:
  • 1 16 ounce container strawberries, sliced lengthwise into quarters
  • 1 tbsp lemon juice
  • 1/4 cup sugar
  • 2 tbsp rice flour
4.3/5 (8 Votes)

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Gluten-Free Pie Crust Recipe that I use

  • 2 1/4 cups Featherlight Mix (in Description)
  • 1 rounded teaspoon xanthan gum
  • 1/2 teaspoon salt
  • 1 Tablespoon sugar (or to taste)
  • 3/4 cup shortening
  • 1 Tablespoon vinegar (white)
  • 1 egg
  • 4 Tablespoons ice water
  • Sweet rice flour for rolling (I used regular rice flour)
4.7/5 (6 Votes)

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Line a fine mesh strainer with paper towel and set the strainer over a bowl

  • 2 cups low-fat plain Greek yogurt
  • 9 rectangular graham cracker sheets (4.8 ounces total)
  • 3 tablespoons unsalted butter, melted
  • 1/8 teaspoon salt
  • Cooking spray
  • 2 tablespoons honey
  • ¾ teaspoon finely grated lemon zest
  • 4 large strawberries, quartered, or 8 small strawberries, halved
  • 3/4 cup blueberries
  • 3/4 cup raspberries
0/5 (0 Votes)

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1.In a large mixing bowl, whisk together the flour, sugar, and salt until well combined

  • 2 and 1/2 cups (315 grams) all-purpose flour (spooned & leveled)
  • 2 teaspoons sugar1 teaspoon salt
  • 1/2 cup (115 grams) cold unsalted butter cubed
  • 1/2 cup (95 grams) cold vegetable shortening cut into a few pieces
  • 1/2 cup (120 ml) ice water
0/5 (0 Votes)

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Homemade Pie Crust Chocolate Chess Pie with Graham Cracker Crust