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Baguette recipes - 5 recipes

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This is great stuffed bread for making ahead

  • GARLIC BUTTER:
  • 1/2 tablespoon oil
  • 8 ounces bacon, diced (I used lean bacon)
  • 1 (20-inch) baguette / french stick
  • 8 ounces Philadelphia cream cheese, softened
  • 1 cup cheddar cheese, shredded (Note 1)
  • 1/2 cup mozzarella cheese, shredded
  • 1/4 cup (packed) jalapeños, finely chopped (if using fresh, deseed it. Or use canned, drained)
  • 1 cup finely chopped scallions or shallots, green and white part
  • Black pepper
  • 3 tablespoons butter
  • 2 garlic cloves, minced
  • Pinch of salt
4.4/5 (131 Votes)

You can soak this overnight but the texture will be more like a soufflé

  • ideas for toppings:
  • 1 baguette, a bit stale
  • 3 tablespoons butter
  • 3 eggs
  • 2 cups whole milk
  • 2 teaspoons vanilla extract
  • 2 tablespoons orange juice
  • 1 teaspoon orange zest
  • pinch of kosher salt
  • 3 tablespoons turbinado sugar
  • powdered sugar for the top
  • warm maple syrup
  • warm maple syrup mixed with warm honey
  • blackberry sauce
  • Nutella
  • jam
4.6/5 (37 Votes)

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Thick slices of baguette topped with a delicious, creamy, cheesy artichoke mixture baked to a bubbly golden brown

  • 8 ounces whipped cream cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 (14-ounce) can artichoke hearts, drained and roughly chopped
  • 1 cup parmesan cheese, grated
  • 1 cup mozzarella cheese, grated
  • 1/4 teaspoon garlic salt
  • 1 teaspoon Italian seasoning
  • 2.5 ounces diced pancetta (or slightly cooked bacon)
  • 1 baguette, thickly sliced
4.6/5 (16 Votes)

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If you like stuffing with smoked oysters, you’ll like it even more with tart lemons on top

  • 3/4 cup (1 1/2 sticks) unsalted butter, cut into pieces, divided, plus more
  • 10 cups coarsely torn baguette, dried out overnight
  • 1/4 cup pine nuts
  • 3 tablespoons olive oil
  • 4 ounces pancetta, cut into 1/4” pieces
  • 2 large leeks, white and pale-green parts only, thinly sliced
  • 4 celery stalks, chopped
  • Kosher salt and freshly ground black pepper
  • 1/4 cup Cognac
  • 2 large eggs
  • 3 cups chicken stock or low-sodium chicken broth, divided
  • 1 cup coarsely canned smoked oysters, chopped
  • 2 tablespoons fresh thyme, chopped
  • 2 tablespoons fresh sage, finely chopped
  • 2 teaspoons lemon zest, finely grated
  • 1/2 lemon, seeds removed, thinly sliced
4.4/5 (8 Votes)

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Freshly baked warm from the oven homemade French Baguette - life is GRAND!

  • 4 to 5 cups bread flour or all purpose flour
  • 2 cups lukewarm water
  • 1 tablespoon powdered milk
  • 1/2 teaspoon salt
  • 1 tablespoon active dry yeast
0/5 (0 Votes)

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French Baguette Cheesy Jalapeno Bacon Stuffed Baguette with Garlic Butter