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Cold Orzo Salad

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recipe from Kimberly Bourque

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Ingredients

  • 1 cup dry orzo, cooked
  • 1 red pepper chopper, or use mancini peppers in the jar
  • 1 small can sliced black olives
  • 1 small container feta cheese
  • 1 tsp sugar
  • mix above together

Details

Preparation

Step 1

mix:
3 tbs red wine vinegar
3 tbs olive oil
1 tbs chopped basil
1 pkg ranch dip original

then add to orzo salad

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