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CHICKEN, POTATO & VEGETABLE BAKE

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Ingredients

  • 6 skinless boneless chicken breasts
  • 3 chopped potatoes
  • 3 chopped carrots
  • 1 onion, cut in wedges
  • 3/4 cup zesty Italian dressing

Details

Servings 6

Preparation

Step 1

Place chicken, potatoes, carrots and onion in a 9x13-inch baking dish.
Drizzle with salad dressing.
Cover with foil and bake at 400˚F for 50 minutes.
Remove foil and continue baking for 10 minutes longer.
Sprinkle with Parmesan cheese and serve.

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