Chicken Spinach Pita Pizza
By á-5264
440 calories
46 G protein
33 G carbs
14 G fat
990 MG sodium
6 G fiber
Rate this recipe
4/5
(1 Votes)
Ingredients
- 3 tablespoons marinara sauce
- 1 large pita or other flatbread
- 1/3 cup frozen spinach, thawed and drained
- 1/4 cup crumbled feta cheese
- 3/4 cup chopped cooked chicken breast
- salt and pepper
Details
Servings 1
Preparation
Step 1
Spread the marinara sauce over the pita. Top with spinach, cheese, and chicken. Season with salt and pepper. Bake at 375 degrees for 6 minutes.
You'll also love
-
Butternut Squash and Corn Pie
4/5
(1 Votes)
-
Blueberry Flummery
4/5
(1 Votes)
-
SEAFOOD STUFFED ZUCCHINI
4/5
(1 Votes)
-
Pasta with Grilled Chicken,...
4/5
(1 Votes)
-
Red Snapper over Sauteed Spinach...
4.5/5
(2 Votes)
Review this recipe