BANANA CHOCOLATE CHIP MUFFINS
By JaneTreva
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- Pinch salt
- 1 cup chocolate chips
- 2 cups mashed bananas
- 1/2 cup butter or margarine, melted
- 1/4 cup milk
- 2 eggs
Details
Servings 12
Preparation
Step 1
In large bowl, mix flour, sugar, baking powder, baking soda and salt.
Stir in chocolate chips.
In small bowl, blend bananas, melted butter, milk and eggs.
Add banana mixture to flour mixture, stirring with fork just until blended.
Fill greased muffin cups ¾ full.
Bake at 350˚F for 25 minutes.
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