Smoked Sausage Cajun Dirty Brown Rice

By rossboys

Johnsonville Sausage recipe

Ingredients

• 1 pouch UNCLE BEN’S® READY RICE® Whole Grain Brown
• 1 link Johnsonville® Smoked Sausage, sliced
• 2 tablespoons vegetable oil
• 1 small onion, diced
• 1/2 medium green bell pepper, diced
• 1 rib celery, diced
• 1 tablespoon Cajun seasoning
• 2 cloves garlic, minced
• 1 tablespoon hot pepper sauce
• 2 green onions, thinly sliced

Details

Servings 2
Preparation time 5mins
Cooking time 20mins
Adapted from johnsonville.com

Preparation

Step 1

1 Heat oil in a large sauté pan. Add onion, pepper, celery and Cajun seasoning and sauté until onions are soft and brown.

2 While vegetables cook, heat UNCLE BEN’S® READY RICE® Whole Grain Brown in microwave according to package instructions.

3 Add in garlic and sausage with vegetables and cook until sausage has browned.

4 Add rice, half the green onions, and hot pepper sauce.

5 Mix well and serve, garnishing with remaining green onion.