Grilled Mexican Corn with Crema

By cprzybyl

Nutritional Information
Calories:160 (29% from fat)
Fat:5.2g (sat 2.5g,mono 1.5g,poly 1g)
Protein:5g
Carbohydrate:28.2g
Fiber:4g
Cholesterol:8mg
Iron:0.8mg
Sodium:228mg
Calcium:24mg

Ingredients

• 1 teaspoon chipotle chili powder
• 1/2 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 6 ears corn
• Cooking spray
• 1/4 cup crema Mexicana
• 6 lime wedges

Details

Servings 6

Preparation

Step 1

Prepare grill.
Combine first 3 ingredients.
Place corn on a grill rack coated with cooking spray; cook 12 minutes or until corn is lightly browned, turning frequently. Place corn on a platter; drizzle with crema. Sprinkle with chipotle mixture. Garnish with lime wedges.