CRANBERRY JELLO
By PSchultz
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 (3 ounce) packages Raspberry jello
- 1 cup hot water
- 1 can whole berry cranberry sauce
- 1 cup nuts
- 1 pt sour cream
- 1 large can crushed pineapple, drained
Details
Preparation
Step 1
Mix together Jello and water. Let cool. Add remaining ingredients and blend. Refrigerate until set.
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