Canned Tomatoes

By Reneeb

Gramma Lily,s Water bath method

Ingredients

• 4 quarts peeled tomatoes
• 1 - 14 oz can of tomatoe sauce
• 5 T sugar
• 3 t salt

Preparation

Step 1

Stuff jars with skinned tomatoes to 1 inch from top.
Add tomato sauce to 1/4 inch from top.
Add 1 T sugar
3/4 t salt

Wipe top of sealer and add lid till slightly tight.
Add to water bath. Process in water to cover jars at boiling for 20 minutes.

Once removed, tighten again.