BAKED MACARONI & CHEESE
By á-47619
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Ingredients
- Ingredients:
- Use 1 box of macaroni and cook as directed.
- Velveeta cheese-cut into small aquares
- Salt as desired
- Pepper
- Butter
- Milk-whole milk
- Flour-use 2 tablespoons and add same amount of water.
- Shake in a small jar.
Details
Preparation
Step 1
Drain macaroni and pour into a baking dish.
Add butter, salt and pepper.
Spread the cheese as desire. Depending how cheesy you like it. I don’t use the whole medium box. Maybe ¾ of a box.
Pour the milk to the top and add the flour mixture. DO NOT OVER FILL WITH MILK otherwise you will have a mess in the oven.
Bake at 375 degrees until the top is brown and bubbling of the milk has occurred.
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