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MOMS APPLE CRISP

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Ingredients

  • 6 LARGE APPLES
  • 1/2 CUP OF SUGAR
  • 1/4 TSP CLOVES
  • 1/2 TSP CINNAMON
  • 2 TBS LEMON JUICE
  • TOPPING
  • 1/2 CUP SUGAR
  • 3/4 CUP FLOUR
  • 1/8 TSP SALT
  • 3 TBS SOFT BUTTER
  • ADDITIONAL
  • MAY ADD RAISINS AND OR WALNUTS TO THE APPLE CRISP

Details

Preparation

Step 1

SLICE APPLES AND SPRINKLE WITH SUGAR, SPICES, AND LEMON JUICE IN A BAKING PAN

TOPPING
IN A SEPARATE PAN BLEND BUTTER, SUGAR AND FLOUR AND SALT UNTIL CRUMBLY. SPRINKLE OVER APPLE MIXTURE AND BAKE AT 350 F FOR 45 MINUTES.

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