Bacon Cheeseburger Meatballs

By á-40406

Ingredients

• 1 lb. ground beef
• 1 egg
• 2 Tblsp. flour
• 2 tblsp. milk
• 1/2 lb. bacon cooked and crumbled
• 1/4 cup crushed french fried onions
• 8 oz. cheddar cheese cubed
• splash of pickle juice (optional)

Preparation

Step 1

In a large bowl comine egg, ground beef, flour, milk, bacon crumbles, and french fried onions.
Mix well
Shape meat mixture into a ball shape
Stuff a cube of cheese into meatball and cover with remaining meat mixture
Place meatballs into a foiled lined baking pan or cookie sheet
bake at 375 degrees for 20-25 minutes or until cooked through