Fruit Salad with Peach Pie Filling
By á-5133
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 20 oz can of pineapple chunks drained.
- 1 11 oz can of mandarin oranges drained.
- 1 bottle of maraschino cherries drained.
- 2 firm bananas sliced.
- 1 can of peach pie filling.
Details
Preparation
Step 1
Mix ingredients together and chill until serving.
Coconut or mini marshmallows may be added. Or sprinkle with slivered almonds.
Also, apple, apricot, or cherry pie filling can be substituted.
Substitute a cup of halved grapes for the cherries.
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