Marshall Field's Zesty Tomato Soup

By cdrier

Ingredients

• 3 strips *Drier's* bacon
• 1/2 small yellow onion,diced
• 1 10 3/4 oz. can tomato soup
• 1 soup can whole milk
• 1 16 oz. can diced tomatoes, drained
• 1 bay leaf
• 1 t. dried thyme
• 1/2 t. dried basil
• 1/8 t. dried oregano
• salt & pepper to taste

Details

Servings 4

Preparation

Step 1

In a med. saucepan, fry bacon untl crisp. Drain bacon on paper towels. Spill off all but 2 t. fat.
Add onion to bacon fat and cook over med. heat until tender. Add tomato soup, milk, drained tomatoes, and seasonings. Heat to a simmer. Remove bay leaf.
Crumble bacon and add to soup adjust seasoning Serve Hot.