Bacon Ranch Hash Browns

By kristentirrell

Ingredients

• 1 (16oz) container sour cream
• 1 cup cheddar cheese, shredded
• 1 (3oz) bag real bacon bits
• 1 package Ranch Dip mix
• 1/2 large (28 - 30oz) bag frozen hash brown potatoes

Details

Adapted from 2.bp.blogspot.com

Preparation

Step 1

Combine first 4 ingredients, mix in hash browns. Spread into a 8X10 pan. Bake at 400 for 35-45 minutes.