Cherry Ribbons
By LLRedd
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Ingredients
- 2 C flour
- 2 t baking powder
- 3/4 t salt
- 3/4 C butter
- 1 C sugar
- 1 egg
- 1 1/4 t vanilla
- 1 small bottle maraschino cherries
- 1/4 C crushed Rice Krispies
- 1/4 C chopped nuts
- 1/4 C softened butter
Details
Servings 4
Preparation time 120mins
Cooking time 126mins
Preparation
Step 1
Cream butter and sugar until smooth. Add egg and vanilla, beat well. Add combined dry ingredients to form dough.
Cut dough into 4 equal amounts. Working with one at a time, keeping others refrigerated until used, pat out into rectangle. Spread 1/4 amount of combined cherries, krispies, nuts and butter onto dough. Roll up and close ends. Complete other 3 portions in same way. Chill rolls 2 hours before baking.
Slice thin and bake on greased sheet 375 deg 5-6 mins. Cool slightly before moving to wire racks.
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