Potato Soup from Wintergreen Resort
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Ingredients
- 1/2 large onion diced
- 1/2 cup diced bacon
- 1/2 cup diced potatoes, peeled
- 1 cup diced celery
- 1 cup shredded cheddar cheese
- 1 qt chicken stock
- 1 qt milk-warmed
- fresh chives
- black pepper and salt
Details
Servings 8
Preparation
Step 1
1. saute bacon till brown and add onion and celery. simmer till tender and add potatoes and stock.
2. cook till potatoes are done and add milk. cook 5 minutes and whisk in cheese and chives, add pepper. and salt.
3. simmer 5 minutes.
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