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Leftover Turkey Casserole

By

DFinase

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • Leftover turkey cut or broken into chunks
  • Leftover stuffing cut or broken into chunks
  • 1 can cream of mushroom soup
  • 1/2 cup of milk
  • Approx. 1 quart of gravy

Details

Servings 4

Preparation

Step 1

1. Mix all ingredients in large bowl
2. Put into 2 quart covered casserole and bake for 45 minutes at 375 degrees. Bake uncovered for the last 15 minutes

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