Applesauce
By Brandymoe
Rate this recipe
0/5
(0 Votes)
Ingredients
- 4 Apples peeled and cored
- 3/4 cup water
- 1/4 cup Sugar
- 1/2 Tsp Cinnamon
Details
Preparation
Step 1
In a saucepan, combine all ingredients. Cover and cook over medium heat for 15-20 minutes, or until apples are soft. Allow to cool, then mash with for or potato masher. Or blend for smoother consistency.
You'll also love
-
Texas Sushi (Steak and Bacon)
0/5
(0 Votes)
-
Three Corn Casserole
0/5
(0 Votes)
-
Bacon Wrapped Water Chestnuts &...
0/5
(0 Votes)
Review this recipe