Cheese Tomato Scramble
By lucy1955
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1/4 cup butter or margarine
- 10 to 12 eggs ,well beaten
- 1 cup dairy sour cream
- 1 cup grated Kraft Natural Cheddar Cheese
- 2 large tomatoes,peeled & diced
- 4 green onions,thinly sliced
- 1 teaspoon salt
- 1/4 teaspoon pepper
Details
Preparation
Step 1
1.Preheat skillet to 250 degreese.Addd butter or margarine,heat until it sizzles.To the beaten eggs in a mixing bowl.Add sour cream and stir to combine.Pour egg mixture into skillet.
2.When eggs begin to set,add cheese,tomatoes onions,salt and pepper.Stir until eggs are completely set and cheese is melted.Reduce heat to warm for serving.
You'll also love
-
Turkey Diane
0/5
(0 Votes)
-
Scalloped Corn in Microwave
0/5
(0 Votes)
-
Mango Barfi with fresh mango...
0/5
(0 Votes)
-
Craisin Spinach Salad
0/5
(0 Votes)
-
Penne with Roasted Tomatoes,...
0/5
(0 Votes)
Review this recipe