Pomegranate Margaritas

By cooksalot

Ingredients

• 2 1/2 cups well chilled pomegranate juice
• 1 1/4 cups silver tequila
• 1 cup Cointreau
• 2/3 cups freshly squeezed lime juice
• ice cubes

Preparation

Step 1

Pour 1/4 cup pomegranate juice into a shallow plate and spread sugar in another plate. Moisten the edges of 8 margarita glasses with juice and coat with sugar.

Combine all ingredients, stir well and serve. Garnish with a lime wedge.