Warm Cranberry-Pecan Brie
By á-30647
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Ingredients
- 7-10 ounce round of brie (200-300 grams)
- 1/4 cup dried cranberries
- 1/4 cup halved pecans, toasted
- 2 tablespoons honey
- 1 tablespoon minced orange zest
Details
Preparation time 10mins
Cooking time 20mins
Preparation
Step 1
Preheat oven to 400. Set brie on an oven-safe dish. Mix remaining ingredients together and arrange on top of brie. Bake for 7-10 minutes or until everything is warm and cheese begins to melt. Serve with baguette slices.
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