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CHERRY CREAM CHEESE PIE

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Super yummy.

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Ingredients

  • 9 INCH GRAHAM CRACKER CRUMB CRUST
  • 8 OZ CREAM CHESSE, SOFTENED
  • 14 OZ SWEETENED CONDENSED MILK
  • 1/3 CUP LEMON JUICE
  • 1 Tsp Vanilla
  • 1 can cherry pie filling, chilled

Details

Cooking time 120mins

Preparation

Step 1

In medium bowl, beat cream cheese until light and fluffy. Add sweetened condensed milk. Stir in lemon juice and vanilla. Pour into crust. Chill 2 hours or until set. Top will pie filling.

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