CRANBERRY MOJITOS

By jenlin

MAKES 2 MOJITOS WITH EXTRA SYRUP

Ingredients

• 8 ounces fresh cranberries
• 1 cup water
• 1 cup sugar
• fresh mint sprigs
• 2 T fresh lime juice
• 2 ounce rum per glass
• soda water - 4-6 ounce per glass

Preparation

Step 1

cook cranberries, sugar and water in medium saucepan and bring to a simmer. Cook 10 minutes. Remove from heat and strain berries.

muddle mint in each glass and add 1 T of lime juice, add 2 ounces of cranberry syrup, 2 ounces of rum and soda water and ice.

garnish with fresh cranberries