Tilapia - Brown Sugar Glazed

By LynnWelch

Ingredients

• 1/2 pound Tilapia (fish fillets)
• 2 tablespoons Italian reduced fat dressing
• 1 teaspoon Teriyaki Light
• 1 teaspoon Natural Season mix (Mortons makes a natural seasons mix but nothing in it seems that natural)
• 1 teaspoon Lemon pepper mix
• 1 tablespoon chopped fresh parsley
• 1 teaspoon chopped fresh dill
• brown sugar (about 1 tablespoon)

Details

Servings 1
Adapted from reluctantgourmet.com

Preparation

Step 1

Mix together all the ingredients (except for the fish).

Spread the mixture onto the fillets and let sit for 15 minutes to marinate.