Pork Sausage Patties

Homemade sausage is easy to make, especially this recipe, as almost all the ingredients are found in the home pantry. Try making some homemade sausage and serve it with biscuits and cream gravy.

Photo by Linda C.
Homemade sausage patties.

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

Ingredients

  • 1

    pound ground pork

  • 2/3

    teaspoon salt

  • 1/3

    teaspoon pepper

  • 2/3

    teaspoon sage

  • 1/3

    teaspoon garlic powder

Directions

Mix all ingredients thoroughly. Form into 8 patties, about 1/2-inch thick. Cook in heavy skillet until well browned. Turn, cook on other side until browned and center is done. Drain off fat. Serve.

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