All-In-One Bacon & Cheddar Waffles

By Coppermouse

Ingredients

• 2 cups Bisquick Complete Simply Buttermilk with Whole Grain
• 2 tablespoons butter, melted
• 4 tablespoons bacon bits
• 1/3 cup sharp cheddar cheese, grated
• 1 cup maple pancake syrup
• 1 1/4 cup water

Preparation

Step 1

In a large bowl, mix together the Bisquick, water, and melted butter.
Stir in 2 tablespoons of bacon bits, and all of the cheese.
Bake the waffles in a well-greased waffle iron until golden brown.
In a small saucepan, heat the pancake syrup and remaining bacon bits together until the syrup is hot.
Top the waffles with a pat of butter and slather them thick with pancake syrup. Enjoy! Enjoy!