Orange-Cinnamon French Toast
By á-41955
Rate this recipe
4.6/5
(16 Votes)
Ingredients
- 2 to 4 tablespoons butter, melted
- 2 tablespoons honey
- 1/2 teaspoon ground cinnamon
- 3 Eggs
- 1/2 cup orange juice
- 1/8 teaspoon salt, optional
- 6 slices bread
- Additional honey, optional
Details
Adapted from pinterest.com
Preparation
Step 1
In a small bowl, mix the butter, honey and cinnamon.
Pour into a greased 13-in. x 9-in. baking pan; spread to coat bottom of pan.
In a shallow bowl, whisk the eggs, orange juice and, if desired, salt. Dip both sides of bread in egg mixture. Place in prepared pan.
Bake at 400° for 15-20 minutes or until golden brown. Invert onto a serving platter; serve with honey or syrup if desired but we find this isn't necessary, individual choice. Yield: 6 slices.
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