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Sweet Potato Cakes


great for breakfast side or dinner side

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  • 2 medium sweet potatoes, peeled and shredded and drained on paper towel
  • 2 carrots, shredded and drained on paper towel
  • 2 tart apples, shredded and drained
  • 1/2 cup onion, sliced thin
  • 4 Tbsp cornstarch
  • 1 tsp salt
  • 1 tsp cinnamon
  • pinch black pepper
  • 2 eggs
  • canola oil



Step 1

Mix together: cornstarch, salt, cinnamon and pepper and toss with well-drained sweet potatoes, carrots, apples and onions.

Whip 2 eggs and mix with above..make patties and fry in canola oil over medium heat.


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