Asparagus (Fresh)

By Orion

Ingredients

• 1 lb fresh asparagus spears
• 1/4 cup of water
• 1 T butter
• 1/2 t. seasoned salt

Preparation

Step 1

Place water in a sauté pan and bring to a boil
Add asparagus; cover and cook for 3 minutes or until desired doneness… stirring occasionally

Drain asparagus and return to pan

Stir in butter and seasoned salt.

Or Microwave:

Place 1 lb. asparagus spears and 1/3 c water in microwavable casserole dish. Cover. Microwave 4 - 5 minutes. Drain.