Loaded Potato Salad

Loaded Potato Salad
Loaded Potato Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • 2

    (24oz) bags frozen Ore-Ida steam n mash potatoes

  • 1 1/2

    cups sour cream

  • 3/4

    cup mayo

  • 1

    (1oz) pkg Hidden Valley ranch dressing mix

  • 1

    (3oz) pkg real bacon bits

  • 1

    pkg shredded swiss cheese

Directions

Cook potatoes according to package. Immediately open bags to release steam. Spread potatoes in single layer on a baking sheet and refrigerate until cook, about 2 hours. In large bowl, whisk together sour cream, mayo and ranch mix. Stir in bacon bits, and cheese. Gently fold in chilled potatoes.

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