Cauliflower & Rosemary Soup

Cauliflower & Rosemary Soup
Cauliflower & Rosemary Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    tbsp butter

  • 1

    chopped shallot

  • 2

    sprigs fresh rosemary,diced

  • 1

    tbsp flour

  • 1

    cup milk

  • 1/2

    cup whipping cream

  • 12

    oz frozen cauliflower,thawed

  • 1/2

    tsp salt

  • 1/4

    tsp pepper

Directions

Melt butter,add shallot and rosemary.Saute 3-4 minutes.Add flout and stir.Cook 1 minute.Whisk in milk and cream. Add cauliflower,salt and pepper.ook,stirring often until cauliflower is soft and mixture has thickened. Puree until smooth.Adjust seasoning with salt and pepper,if needed.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: