Turkey Breakfast Sausage
By KarenH
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 1/2 lbs ground turkey, uncooked
- 1 egg white
- 1/4 t sage
- 1/4 t marjoram
- 1/4 t thyme
- 1/8 t summer savory
- 1/4 t ground black pepper Vegetable cooking spray
Details
Servings 12
Preparation
Step 1
Combine turkey, egg white, sage, marjoram, thyme, summer savory and pepper in a bowl; stir well. Shape mixture into 12 patties and chill at least one hour. If not to be used immediately wrap, label and store in freezer.
Coat a skillet with vegetable cooking spray. Place skillet over medium-high until hot. Place patties in skillet; cook five minutes on each side or until done.
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