Salmon Patties

Photo by Linda F.

PREP TIME

5

minutes

TOTAL TIME

25

minutes

SERVINGS

1

servings

PREP TIME

5

minutes

TOTAL TIME

25

minutes

SERVINGS

1

servings

Ingredients

  • 4

    oz canned salmon, drained

  • 1

    teaspoon olive oil

  • 2

    good tablespoons oatmeal (dry)

  • 1

    egg

  • Pinch of onion powder

Directions

Drain the salmon, place it in a mixing bowl, and mash it well. Add the oatmeal, egg, and onion powder and mix everything well. Form into 4 patties Heat oil in a skillet over medium heat Saute the patties in the oil, turning carefully, untill thy are quite golden on both sides (about 8 minutes per side).

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