Anchovie and White Bean Pizza

By JimMac

Ingredients

• 1 (15.8-ounce) can great Northern beans, rinsed and drained
• 3 tablespoons olive oil
• 1 tablespoon fresh lemon juice
• 1 garlic clove, halved
• 1/8 teaspoon pepper
• 1 (12-inch) ready-made pizza crust
• 1/2 red onion, sliced into thin rings
• 1 to 2 (2-ounce) cans anchovies, drained
• 1/4 cup shredded Parmesan cheese
• 1 tablespoon chopped fresh oregano
• Freshly ground pepper
• 1 to 2 cups torn arugula (optional)

Details

Servings 1

Preparation

Step 1

Preparation
Combine first 5 ingredients in food processor. Pulse until smooth. Spread bean mixture evenly over crust. Top with red onion and next 4 ingredients. Bake at 450° for 12 to 15 minutes. Top with arugula, if desired.

1 (12-inch) pizza