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Pumpkin Cookies

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This recipe yields 4 dozen cookies

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Ingredients

  • 1 cup vegetable shortening
  • 1 cup sugar
  • 1 cup pumpkin
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp ground allspice
  • 1/2 cup nuts, chopped

Details

Preparation

Step 1

1. Preheat oven to 350 degrees.

2. Cream the shortening and the sugar together, well. Add pumpkin, egg, vanilla; mix well. Stir in remaining ingredients.

3. Drop round teaspoonfuls 2 inches apart on a greased cookie sheet. Sprinkle with a mixture of cinnamon and sugar, if desired.

4. Bake for 12-15 minutes. Cool on wire rack; store in covered container to keep soft

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