“Instant” Mashed Potatoes
By CarolineNGa
Rate this recipe
4.6/5
(11 Votes)
Ingredients
- Leftover mashed potatoes
Details
Adapted from cuisinerecipes.com
Preparation
Step 1
Rather than throwing leftover mashed potatoes away, freeze them! Use a scoop to portion the potatoes onto a parchment-lined baking sheet, freeze until solid, then transfer to a large resealable plastic bag. To reheat them, microwave on high for 1 minute, or until heated through.
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