Frozen Melon-Margarita Pops

By classycook

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Melon Mojito Salsa

WATERMELON CRAWL

Ingredients

3/4 cup tequila
1/2 cup Grand Marnier
1/2 cup fresh lime juice
Pinch of coarse salt
16 ounces watermelon, rinds removed

Details

Servings 4

Preparation

Step 1

Stir together tequila, Grand Marnier, fresh lime juice, and coarse salt in a large bowl. Cut cantaloupe and watermelon into wedges. Soak in tequila mixture for 15 minutes. Insert ice-pop sticks into wedges. Freeze on a rack-lined baking sheet for 1 hour.

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