Stuffed Bacon Cheeseburgers

Photo by Helen (#1) C.
Adapted from gooseberrypatch.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from gooseberrypatch.com

Ingredients

  • 1

    lb. ground beef

  • 1

    T. garlic, minced

  • 1

    T. steak seasoning

  • 1

    T. dried parsley

  • 1/2

    t. paprika

  • 1/2

    t. onion powder

  • 1

    T. Worcestershire sauce

  • 4

    slices bacon, halved and crisply cooked

  • 2

    slices Cheddar cheese, quartered

  • salt and pepper to taste

  • 4

    hamburger buns, split

  • Garnish: mustard, catsup, mayonnaise

Directions

In a bowl, mix beef, garlic, seasonings and Worcestershire sauce just until combined. Form into 8 thin burgers. Top each of 4 burgers with 2 pieces of bacon and 2 slices of cheese. Add another burger and seal edges; sprinkle with salt and pepper. Grill burgers over medium heat to desired doneness. Serve burgers on buns, garnished as desired. Makes 4 servings.

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