Green Curry Mashed Potatoes
Rate this recipe
- coconut milk
- green curry
Make mashed potatoes with coconut milk and green curry instead of onions and milk. Or you can use both. And Garlic! Lots!
Make a coconut milk and green curry gravy (heat up coconut milk and curry to taste which means a lot of curry and also garlic and black pepper)
Pour gravy on top of potatoes.
Serve with lightly fried chicken with same gravy poured on top.
You'll also love
Frosted Flake Potato Bake
Braised Chicken Thighs With Carrots and Potatoes