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Ingredients
- 12 slices bacon
- 1 c unsalted butter
- 1 8 oz cream cheese
- 2/3 c Parmesan cheese
- 3 T green onion, chopped
Details
Preparation
Step 1
Cook bacon and crumble. In medium bowl combine butter and cream cheese; microwave on medium 30-60 seconds till butter softens. Mix in remaining ingredients. Line 2 bowls with aluminum foil. Spoon mix into bowls. Chill. Can freeze no longer than 1 month.
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